Description

Details
Currie chickpeas with cilantro and turmeric. Non-GMO. Plant protein. 60 sec heat and serve. Made with avocado oil. A Dozen Cousins: Meals: Growing up, our kitchen was a delicious melting pot of Creole, Caribbean and Latin American cuisine. I started A Dozen Cousins so that I could share my favorite dishes using authentic recipes and real wholesome ingredients. I name the brand after my daughter, her 11 cousins, and all the great family dinners we enjoy together. Also, it’s really fun to say :). – J.B. Founder. Fun Fact: In Cuba, Frijoles Negros are sometimes eaten during all three meals of the day! 8 g of plant protein, 7 g of fiber. Vegan. BPA free packaging. Naturally Gluten free. No MSG. Instagram: (at)ADozenCousinsHQ. www.adozencousin.com.

Ingredients
Water, Chickpeas, Onions, Avocado Oil, Sea Salt, Garlic, Fenugreek, Turmeric, Cumin, Dried Cilantro, Ginger Powder, Ground Coriander, Cinnamon, Yellow Mustard Seeds, White Pepper, Ground Cardamom, Cayenne Pepper.

Directions
Take care when handling hot pouch. Stovetop (recommended): Empty beans into a sauce pan and simmer over medium heat until desired temperature. Stir occasionally. Microwave: Tear pouch 2 inches to vent. Heat in microwave on high for 1 minute (oven times may vary). Serving Ideas: These versatile beans go great with a side of rice, in tacos or burritos, or as added protein on your favorite salad. Refrigerate any unused portions.