Description

Details
Tai Pei Beef and Broccoli Frozen Asian Entree 10oz, When flavor matters, you won’t be disappointed with Tai Pei Beef & Broccoli. Savory morsels of grilled beef, crisp broccoli, sweet onions and our signature sauce on a bed of flavorful fried rice will satisfy your cravings. Tai Pei, Meal Accomplished! Find us in your freezer aisle and enjoy our Frozen Asian Entrées.

• Delivering maximum taste through flavor-infused fried rice

• Our chef-created signature sauce delivers the savory taste you love

• Deliciousness delivered in 4-1/2 minutes

• Enjoy at lunch, dinner, or anytime

• Pair with other Tai Pei varieties to share with family and friends

• Makes a great side-dish too

• Our all-in-one package makes Tai Pei easy to enjoy on the go

• Visit our website www.taipeifood.com

Ingredients
Fried Rice: Water, Rice, Mirin (water, Mirin (water, Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Canola Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Contains Less Than 2% Of: Onions, Ginger, Sugar, Sesame Seed Oil, Kelp Extract (water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Garlic, Caramelized Sugar. Vegetables: Broccoli, Onions. Sauce: Water, Soy Sauce, (water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Canola Oil, Brown Sugar, Fructose, Tapioca Syrup, Sugar, Modified Corn Starch, Sesame Seed Oil, Rice Vinegar, Garlic Powder, Seasoning (flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Spice, Citric Acid. Grilled Seasoned Beef Strips Water And Binder Product: Beef, Water, Seasoning (salt, Spices, Maltodextrin, Dehydrated Onion And Garlic, Paprika, Lemon Oil), Modified Food Starch, Dextrose, Sodium Phosphate, Carrageenan.

Directions
Microwave Instructions 1. Remove tamper band from package.
2. Microwave on high with lid on for 4:30 minutes.* 3. Let stand for 2 minutes to complete cooking. 4. Carefully remove lid. CAUTION: Container will be extremely HOT. Preparation Notes *BASED ON A 1200 WATT MICROWAVE. MICROWAVE OVENS VARY; ADJUSTMENTS MAY BE NECESSARY TO COOK THOROUGHLY. IMPORTANT: FOR FOOD SAFETY AND QUALITY, COOK TO AN INTERNAL TEMPERATURE OF 165°F BEFORE EATING. KEEP FROZEN UNTIL READY TO USE. REFRIGERATE OR DISCARD UNUSED PORTION.

Warnings
Contains: wheat, soy.