Description

Details
Amy’s Black Bean Vegetable Burrito is a delicious, vegetarian-friendly option that the whole family is sure to enjoy! Wrapped up in its tender, flour tortilla are savory organic black beans and vegetables in our Mexican-style sauce. Convenient and easy to prepare, this burrito is dairy and lactose free, soy free and tree nut free. It is also suitable for vegan and kosher diets. Since 1987, we at Amy’s Kitchen have produced delicious, convenient foods for people who are sometimes too busy to cook. Amy’s is a family-run business, and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for high-quality, home-style vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy’s products. Even though you’re heating up our meals in your home, we want each bite to taste like you’re a guest in ours.

• One 6-ounce Amy’s Frozen Black Bean Vegetable Burrito the whole family will love

• Made with organic black beans and vegetables

• Ingredients wrapped in a tender flour tortilla, plus a mild Mexican-style sauce

• Vegan, Certified Kosher, Dairy and Lactose Free, Soy Free and Tree Nut Free

• Convenient and easy to prepare, simply heat and serve

Ingredients
Organic Unbleached Wheat Flour, Filtered Water, Organic Onions, Organic Black Beans, Organic Potatoes, Organic Broccoli, Organic Corn, Organic Bell Peppers, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Whole Wheat Flour, Organic Tomato Puree, Organic Kidney Beans, Organic Sweet Rice Flour, Spices, Sea Salt, Organic Garlic, Organic Cilantro, Organic Tapioca Starch, Organic Green Chiles, Organic Jalapeno Peppers.

Directions
OVENS MAY VARY.

Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 minute. Flip. Cook for 45-60 more seconds. Let sit 1 minute. Serve.

Oven: Preheat oven to 350°F. Remove overwrap. Wrap burrito in foil. Bake for 50-55 minutes. Let sit 1 minute. Serve.

Warnings
Contains wheat. Individuals with food allergies: made in a facility that also processes food containing milk, soy, seeds (including sunflower seeds) and tree nuts (but no peanuts).