Description

Details
Make waking up a treat with Annie’s Organic Classic Pancake and Waffle Mix! In just a few minutes, this mix will have everybunny hopping to enjoy super-fluffy pancakes or waffles. Made with goodness, our mix contains no artificial preservatives, artificial sweeteners, artificial flavors, or synthetic colors. Plus, there are no hydrogenated oils. It’s non-GMO, certified USDA Organic, and has unbleached wheat flour, making it a wholesome choice the whole family will love. To make vegan pancakes or waffles, simply swap milk for non-dairy alternatives and eggs for applesauce. When your pancakes or waffles are ready, drizzle them with your favorite syrup, or add fruit and other toppings for a delicious treat. Parents will love how easy it is to make these yummy pancakes or waffles as part of a morning meal. Stack them up at breakfast time and bring out the smiles. Annie’s makes products in over 20 family-friendly categories, from fruit flavored snacks and cereal to mac and cheese. For busy bunnies and families on the go, we help make life a little easier and more delicious by spreading goodness through tasty foods and kindness to the planet.

• FLUFFY PANCAKES AND WAFFLES: Turn your mornings into breakfast bliss with an organic pancake and waffle mix made with unbleached wheat flour; Can be prepared as a vegan recipe

• WHOLESOME INGREDIENTS: Non-GMO and certified USDA Organic; Made without artificial preservatives, artificial sweeteners, artificial flavors, synthetic colors, or hydrogenated oils

• DELICIOUS AND EASY: Use a skillet for pancakes or a waffle maker; Simply add milk (or non-dairy alternative) and an egg (or applesauce) for yummy pancakes or waffles in minutes

• EVERYBUNNY’S FAVORITE BREAKFAST: Whip up yummy pancakes and waffles as part of morning meals; Try bunny-shaped pancakes for extra fun at breakfast time

• CONTAINS: One 26 oz box of Annie’s Organic Classic Pancake and Waffle Mix

Ingredients
ORGANIC WHEAT FLOUR, ORGANIC CANE SUGAR, ORGANIC EXPELLER-PRESSED SUNFLOWER OIL, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SEA SALT

Directions
Pancake Recipe: You’ll Need: 1-2/3 cups mix, 1-1/4 cup milk, 1 egg. 1. Heat skillet over medium-high heat or griddle to 375 degrees F. (Surface is ready when drops of water jump around.) To measure mix, we recommend spooning into a dry measuring cup and leveling. 2. Stir Together mix, milk and egg with fork or wire whisk until smooth. Pour slightly less than 1/4 cup batter onto hot greased skillet for each pancake. 3. Cook until bubbles break on surface and edges just begin to dry, about 1 minute 30 seconds. Turn; cook until golden brown, about 1 minute 30 seconds. 12 (3-inch) pancakes. High Altitude (3500-6500 ft): No change. Waffle Recipe: You’ll Need: 1-2/3 cups mix, 2 tablespoons vegetable oil, 1-1/3 cups milk, 1 egg. 1. Heat waffle maker. 2. Stir Together mix, milk, oil and egg with fork or wire whisk until smooth. Pour onto center of greased waffle maker. 3. Bake about 5 minutes or until streaming stops. Remove carefully. 7 (4-inch) waffles. High Altitude (3500-6500 ft): No change. Make it Vegan. Swap milk for a non-dairy milk and 1 egg for 1/3 cup applesauce.

Store in a cool, dry place.

Warnings
Contains wheat ingredients., Please don’t eat raw batter.