Description

Ingredients
RENDERED BACON FAT (BACON CURED WITH WATER; MAY CONTAIN SALT, SEA SALT, POTASSIUM CHLORIDE, SUGAR, BROWN SUGAR, SMOKE FLAVOR, SODIUM DIACETATE, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM ERYTHORBATE, DEXTROSE, SODIUM NITRITE), BHA

Directions
Use Bacon Up in place of butter, shortening, or any cooking oil for a richer, more complex flavor.
Shelf stable.