Description

Details
For a delicious entree that is easy to prepare, Barber Foods Breaded Raw Stuffed Chicken Breasts Scallop and Lobster are perfect for any night of the week. We start with a combination of scallops and lobster meat, wrap it all in savory, boneless chicken and add crispy golden brown breading. With 20 grams of protein per serving, these frozen stuffed chicken breasts with rib meat are easy to prepare in the oven. For a tasty meal the whole family will enjoy, prepare and serve with a side of roasted vegetables. Includes one 10 oz package of 2 individually wrapped breaded raw stuffed chicken breasts scallop and lobster. With unmatched flavor and quality, Barber Foods provides the best of everything, and that’s been our pledge since we started our business in 1955. Bring Barber Foods stuffed chicken to the table tonight and you’ll find it’s an instant family favorite that’s perfect for every night of the week.

Ingredients
Chicken Breast With Rib Meat (containing Up To 18% Of A Solution Of Water, Potato Starch, Salt, Modified Food Starch, Turbinado Sugar, Sodium Carbonate, Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Scallops, Cooked Minced Lobster Meat, Water, Margarine (canola And/or Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Mono & Diglycerides, Soy Lecithin [an Emulsifier], Sodium Benzoate [preservative], Artificial Butter Flavor, Citric Acid, Beta Carotene [color], Vitamin A Palmitate), Vegetable Oil, Contains 2% Or Less Of: Lobster Base (baked Lobster Meat, Potato Flour, Dry Whey, Tomato Paste, Butter [cream, Natural Flavorings], Salt And Paprika), Sugar, Modified Food Starch, Salt, Reconstituted Lemon Juice (filtered Water, Lemon Juice Concentrate, Sodium Bisulfite [preservative], Sodium Benzoate [preservative], Lemon Oil), Whole Wheat Flour, Yeast, Malt Syrup (malted Barley, Corn), Ammonium Bicarbonate, Spices, Natural Flavors, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Yeast Extract, Parsley Flakes, Yellow Corn Flour, Dehydrated Parsley, Extractives Of Turmeric, Paprika, Annatto And Celery Seed, Sodium Bicarbonate, Natural Butter Flavor, Natural And Artificial Cracker Flavor, Prebrowned In Vegetable Oil.

Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen until use. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Conventional Oven Cooking Instructions: Due to variations in ovens, cooking times may vary. 1. Preheat oven to 375 degrees F. 2. Remove frozen raw breast(s) from pouch(es). Place each breast at least 2 inches apart on a flat metal baking sheet. Note: Glass baking pans or pans with walls higher than 1/2 inch will require a longer cooking time. 3. Bake in preheated oven for: 1-2 Breasts: 33-35 minutes. 3-6 Breasts: 36-39 minutes. For food safety, cook to a minimum internal temperature of 165 degrees F measure by a meat thermometer. 375 degrees F Oven bake only. Instructions: Insert meat thermometer into meat layer on each breast cooked (see diagram). 4. After baking, let cool for at least 3 minutes before serving. Caution: Filling will be hot and may splatter if not cooled. Raw – Do not microwave to help prevent foodborne illness caused by eating raw poultry.

Keep frozen.

Warnings
Contains: wheat, soy, scallops, lobster, milk