Description

Details
At Barilla, we’re passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and al dente” perfection every time. Our Ziti is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.
Ziti, the popular tube-shaped pasta, gets its name from the word “zita,” meaning bride in Italian. In Naples, Ziti is the classic pasta served for weddings as the “zita’s pasta.”
Ziti’s smooth, tubular texture and large-enough holes allows for the flavors it is paired with to shine through.

Ingredients
Semolina (wheat), Durum Wheat Flour. Vitamins/minerals: Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid.

Directions
1. Bring 4 – 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic “al dente” pasta, boil uncovered, stirring occasionally for 10 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla sauce.

Warnings
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.”