Description

Details
Cage-free eggs. Pure durum semolina. Specialty.

Ingredients
Durum, Wheat Semolina, Eggs.

Directions
Boil: Cooking Instructions: Boil 1 quart water and 1 tsp. salt per 4 oz of noodles. Add the noodles to the salted boiling water and cook on high for approximately 13 minutes. Stir occasionally. Then strain, serve and enjoy! Check out our website for tasty recipes! Cooking Time: The cooking time is a recommendation. If you like your noodles al dente, taste it from time to time to see if it is cooked to your liking.

Store in a cool, dry place protected from light.

Best before: See print of package.