Description

Details
Classic. Italian cheeses. rBST free (No significant difference has been found in milk from cows treated with artificial hormones.).

Ingredients
Crafted In Wisconsin From Pasteurized Milk And Cream, Vinegar, Enzymes, Salt.

Directions
Burrata Serving Ideas: Serve with tomatoes, fresh basil, olive oil, salt and pepper for a twist on a Caprese salad. Drizzle with olive oil and sprinkle with salt and freshly ground pepper. Serve on arugula greens. Pair with fresh grilled vegetables and cured meats for a tasty antipasto platter. Helpful Tip: To portion Burrata, the best tool is a spoon.

Keep refrigerated. Do not freeze.

Burrata is handmade with the finest ingredients. Once opened, use within 1-2 days for best flavor.