Description

Details
Farfalle with grilled white meat chicken and farm-grown spinach in a rich white wine and parmesan sauce. No artificial flavors or colors. Per 1 Cup: 290 calories; 4.5 g sat. fat (23% DV); 550 mg sodium (24% DV); 1 g total sugars. Since 1865. Rooted in Italian Tradition: Farfalle pasta gets our vote every time – it’s whimsically pretty, and the crimped middle collects our creamy white wine and parmesan sauce. A la Florentine – in the style of Florence – here, that means tender leaves of spinach nestled amongst the pasta and garlicky grilled white meat chicken. Effortlessly crafted with simple ingredients. Made with 100% natural (Minimally processed. No artificial ingredients) chicken. Made without artificial preservatives (See ingredient statement for ingredients used to preserve quality). Inspected for wholesomeness by US Department of Agriculture. www.bertolli.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.bertolli.com or call Mon-Fri 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the package.

Ingredients
Sauce (water, Cream, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin†], Romano Cheese From Cow’s Milk [cultured Part-skim Milk, Salt, Enzymes], Soybean Oil, Less Than 2% Of: Corn Starch, Onions, Salt, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Romano Cheese Flavor [romano Cheese From Cow’s Milk {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Garlic Powder, Natural Flavors, Barley Malt Extract), Cooked Pasta (water, Durum Wheat Semolina, Soybean Oil), Spinach, Seasoned White Meat Chicken (chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product).

Directions
Cook thoroughly. Ready in 10 minutes. Pour meal into a large non-stick skillet. Cover and cook over medium-high heat 9 to 10 minutes; stirring occasionally. Check that food cooked thoroughly. Careful, it’s hot! Serve with enjoy! For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions.

Keep frozen.

Warnings
Contains: milk, soy, wheat.