Description

Details
Crafted in the Old World manner using the pasta filata method, this cheese has a delicate, creamy, mild flavor. Boar’s Head® Mozzarella Cheese is a semi-soft, low-moisture, whole milk cheese made in the style popular with chefs worldwide.

Ingredients
Gouda And Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [color]), Water, Cream, Sodium Phosphate, Calcium Propionate (preservative)

Directions
Keep refrigerated.