Description

Details
Imported from Germany, this classic Alpine style cheese has a nuanced, nutty flavor that is enhanced by a natural smoking process that imparts subtle woodsy notes. Boar’s Head® Hickory Smoked Gruyere Cheese has an exceptionally creamy texture.

• A classic Alpine cheese made from an aged, natural Gruyere Cheese

• Milk from cows not treated with rBST

• Naturally smoked by cold smoking the cheese over hickory chips

• A melt in your mouth texture

• Gluten free

• No artificial colors or flavors

Ingredients
Gruyere Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Sodium Citrate

Directions
Keep refrigerated.