Description

Details
With Mediterranean flair, this blend combines creamy hummus with a tapenade of Kalamata and green olives, capers, roasted bell peppers and garlic. Boar’s Head® Kalamata Olive Tapenade Hummus is accented with citrus for added zing.

• Steamed chickpeas for creamy and smooth texture

• Certified Kosher by the Orthodox Union

• Non GMO Project Verified

• Gluten free

• Cholesterol free

• Low sodium

• Milk-free

Ingredients
Seamed Chickpea, Water, Sunflower Oil, Sesame Tahin (pure Crushed Sesame Seeds), Kalamata Olive (olives, Water, Sat, And Red Vinegar), Dehydrated Onion And Dehydrated Garlic, Sugar, Spices, Salt, Natural Favors, Sea Sat, Citric Acid, Garlic, Guar Gum, Topping: Kalamata Olive (olives, Water And Salt), Green Olives (olives, Water, Pureed Pimento, Salt, Sodium Alginate, Guar Gum, Lactic Acid, And Calcium Chloride), Roasted Red Bell Pepper, Extra Virgin Olive Oil, Lime Juice, Garlic, Thyme, Sunflower Oil, Lemon Juice, Capers

Directions
Keep refrigerated.

Warnings
May contains pits.