Description

Details
A blend of hand-trimmed cuts of pork with zesty Italian seasonings and white wine. Boar’s Head Italian Style Uncured Dry Sausage Piccante is aged naturally for spicy Mediterranean flavor.

• Made with traditional spices and ingredients

• Firm texture

• Naturally dry cured

• Complex, developed, well balanced flavor

• Gluten free

• No artificial colors or flavors

• No fillers or by-products

Ingredients
Pork, Sea Salt, Less Than 2% Of: Turbinado Sugar, Spices, Natural Flavoring, Organic Wine, Lactic Acid Starter Culture.

Directions
Refrigerate after opening.