Description

Details
Farm-fresh goodness. Fully cooked & ready in minutes! Microwaveable & individually wrapped.

Ingredients
Croissant (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [palm, Soybean], Sugar, Yeast, Contains 2% Or Less: Mono- And Diglycerides, Eggs, Skim Milk, Salt, Whey, Wheat Starch, Sodium Benzoate [preservative], Propylene Glycol Alginate, Sodium Alginate, Soy Lecithin, Dextrose, Baking Soda), Sausage (pork, Water, Seasoning (salt, Spices, Sugar, Monosodium Glutamate), Caramel Color), Egg Patty (whole Eggs, Whey, Skim Milk, Soybean Oil, Contains Less Than 2% Of The Following: Water, Dicalcium Phosphate Dihydrate, Natural Butter Flavor, Salt, Sodium Bicarbonate, Xanthan Gum, Citric Acid, White Pepper), Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milkfat, Water, Sodium Citrate, Contains Less Than 2% Of The Following: Salt, Sorbic Acid [preservative], Oleoresin Paprika [color], Annatto [color], With Sunflower Lecithin [added For Slice Separation]).

Directions
Cook thoroughly. For food safety & quality, always follow cooking instructions. Microwaves vary, heating time may need adjusting. Heat from frozen: Prep: Remove plastic overwrap. Wrap sandwich in paper towel. Heat 2-2:15 Minutes On 70% power. Let stand 1 minute. If needed, increase heat time by 5 second intervals. Overheating can cause sandwich to toughen. Always cook this product to 160 degrees F before serving. Thawed in refrigerator: 1. Remove sandwich from package and wrap in a paper towel. 2. Cook on high power for 45 to 55 seconds. 3. Allow to set 1 minute prior to serving. Caution: Cooked product is hot!

Keep frozen until ready to use. May be thawed in refrigerator. Do not keep refrigerated for more than 3 days.

Warnings
Contains: egg, milk, soy, wheat.