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Bob Evans Farms English Muffins, Sausage, Egg & Cheese

4 each

$8.26

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Bob Evans Farms English Muffins, Sausage, Egg & Cheese

4 each

$8.26

SKU 91198569 Categories ,

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Farm-fresh goodness. On the go. Individually wrapped & ready in minutes! Microwaveable & fully cooked. Get in on something good when you try these delicious varieties! For big savings from Bob Evans, sign up at www.bobevansemail.com. Farm-fresh Goodness Pledge: For over 60 years Bob Evans has used the finest ingredients and set a standard of excellence. If you are not completely satisfied, please contact us for replacement or refund. For more information, please visit www.bobevans.com/guarantee. www.bobevans.com.

Ingredients
English Muffin: Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains Less than 2% or Less of Each of the Following: Salt, Sucrose, Hydrogenated Soybean and/or Cottonseed Oil, Corn Meal, Dough Conditioners (May Contain One or More the Following: DATEM, Enzymes, Azodicarbonamide, Ascorbic Acid, Calcium Citrate), Calcium Propionate and Potassium Sorbate (Preservatives). Egg Patty: Whole Eggs, Whey, Skim Milk, Soybean Oil, Contains Less than 2% of the Following: Water, Dicalcium Phosphate Dihydrate, Artificial Butter Flavor (Partially Hydrogenated Soybean and Cottonseed Oil, Flavor, Medium Chain Triglycerides), Natural Butter Flavor, Salt, Sodium Bicarbonate, Xanthan Gum, Citric Acid, White Pepper. Sausage Patty: Pork, Water, Contains 2% or Less of the Following: Salt, Spices, Sugar, Monosodium Glutamate, Caramel Color, Pasteurized Process Cheddar Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt, Sodium Hexametaphosphate, Sorbic Acid (Preservative), Apocarotenal (Color).

Directions
Keep frozen. Cook thoroughly. For food safety & quality, always follow heating instructions. Microwaves vary. Heating time may need adjusting. Heat from frozen: Prep: Remove plastic overwrap. Wrap sandwich in paper towel. Heat: 1:30 minutes on 50% power. Turn sandwich over. Heat Again: 45-60 seconds on high power. Let stand 1 minute. If needed, increase heat time by 5 second intervals. Overheating can cause sandwich to toughen. Always cook this product to 160 degrees F before serving. Thawed in refrigerator. 1. Remove sandwich from package and wrap in a paper towel. 2. Cook on high power for 45 to 60 seconds. 3. Allow to set 1 minute prior to serving. Keep frozen until ready to use. May be thawed in refrigerator. Do not keep refrigerated for more than 3 days. Caution: Cooked product is hot!

Warnings
Caution: Cooked product is hot!

Additional information

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Additional information

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