Description

Details
Cozy up with a steamy bowl of Campbell’s® Condensed 25% Less Sodium* Chicken and Rice Soup. With 25% less sodium than our regular Chicken and Rice Soup,* this chicken soup is crafted with golden chicken stock, rice, carrots and tender chicken meat with no antibiotics. The result is a soul-warming chicken with rice soup that brings a smile with every spoonful. Customize it with your favorite toppings, season it with fresh herbs, or pair it with apple slices. This convenient canned soup is a year-round pantry staple and the perfect comfort food on a chilly day or when you’re feeling under the weather. Simply mix the condensed soup with 1 can of water and microwave on high for 2.5 to 3 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup. From Chicken with Rice to Cream of Mushroom and everything in between, Campbell’s® makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M’m! M’m! Good!® (*Contains 590mg sodium per serving vs. 790mg in our regular Chicken with Rice Soup)

Ingredients
Chicken Stock, Rice, Chicken Meat, Carrots, Contains Less Than 2% Of: Salt, Chicken Fat, Celery, Monosodium Glutamate, Water, Cornstarch, Natural Flavoring, Sugar, Onions, Vegetable Oil, Dried Chicken, Modified Cornstarch, Yeast Extract, Died Chicken Broth, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Soy Lecithin

Directions
Mix Soup + 1 Can Water
Microwave On High 2 ½ To 3 Min.* In Covered Microwaveable Bowl. Let Stand 1 Min. Carefully Remove
And Stir.
Stove: Heat, Stirring Occasionally.
*Microwaves Vary; Time Is Approximate.

Warnings
Contains: soy.
may contain traces of wheat.