Description

Details
Smooth, creamy and bold, this recipe brings cucumbers, garlic, dill and feta together with authentic Greek yogurt. Put on your favorite sandwich, or use as a dip for chips, crackers and veggies.

Ingredients
Cultured Pasteurized Nonfat Milk, Cultured Pasteurized Cream, Milk Protein Concentrate, Stabilizer (Food Starch, Gelatin, Pectin), Live and Active Cultures: L. Paracasei, P. Freudenreichii, S. Thermophilus, L. Bulgaricus, Cucumbers, Feta Cheese (Cultured, Pasteurized Milk, Salt, Enzymes, Natamycin), Lemon Juice, Vinegar, Sea Salt, Dill, Garlic.

Directions
Keep refrigerated.

Best if used by date on cup. Please enjoy within 7 days after opening.

Warnings
CONTAINS: MILK
Made on equipment that processes Sesame.