Description

Details
Crunchmaster Multi-Grain Crackers are a gluten-free alternative to processed wheat crackers. We start with a blend of whole grain brown rice, add corn, oat fiber, and a 2-seed blend, and then oven bake our crackers.

Ingredients
Brown Rice Flour, Whole Grain Yellow Cornmeal, Potato Starch, Sesame Seeds, Olive Oil, Cane Sugar, Flax Seeds, Oat Fiber, Sea Salt.

Warnings
Contains: Sesame.