Description

Details
Crunchmaster Multi-Grain Crackers are a gluten-free alternative to processed wheat crackers. We start with a blend of whole grain brown rice, add corn, oat fiber, and a 2-seed blend, and then oven bake our crackers.

Ingredients
Brown Rice Flour, Whole Grain Yellow Cornmeal, Potato Starch, Sesame Seeds, Olive Oil, Organic Cane Sugar, Flax
Seeds, Oat Fiber, Sea Salt.

Directions
Try all three flavors with your favorite spreads and toppings or use the crunchy snack as an alternative to chips with your favorite dip.

Warnings
Contains: Sesame.