Description

Details
• Mild spice

• No artificial ingredients

• 24g protein per serving

• No antibiotics ever

Ingredients
Coconut Chicken Korma: White Meat Chicken, Onions, Water, Coconut Milk (coconut Milk, Water), Tomato Puree (water, Tomatoes), Expeller-pressed Canola Oil, Cashews, Spices, Garlic, Salt, Sugar, Tamarinds, Potato Starch, Cilanto, Turmeric, Paprika Oleoresin, Fenugreek Leaves, Rice: Water, Basmati Rice, Expeller-pressed Canola Oil, Salt, Spices

Directions
Cooking Direction (1100 Watt Microwave): Puncture film 3 times. 3 Mins: Microwave on high. Peel back film enough to stir gently. Re-cover with film. 1:30 Mins: Heat on high (an internal temperature of 165 degrees F should be reached). Let stand 2 minutes, remove film & dig in.

For a Complete Experience, Pair with Our: Chicken tikka samosa & garlic naan.

Keep frozen.

Warnings
Contains: tree nuts (cashews, coconut)