Description

Ingredients
CABBAGE, WATER, SALT, SODIUM BENZOATE AND SODIUM BISULFITE (PRESERVATIVES)

Directions
To Heat: Empty jar or a portion of jar contents into a saucepan. Simmer over medium-low heat until hot, gently stirring occasionally.
To maintain product quality after opening, refrigerate in covered glass or plastic container up to 10 days.
Best is used by date on jar.