Description
Details
There’s nothing like a crispy on the outside but soft and tender on the inside cheese pizza. You can bring that pizzeria taste home with this DiGiorno® Four Cheese Rising Crust Frozen Pizza. Each frozen cheese pizza slice is covered in real cheese like mozzarella, parmesan, asiago, and Romano. Adding this DiGiorno® frozen pizza to your plate for a quick and easy lunch or supper is a cheesy way to bring the joy of rising crust pizza night to any meal. To cook, remove from the freezer, place in the oven at 400°F, let cool then slice and share. And if anyone asks — it’s not delivery, it’s DiGiorno ® pizza.
• FOUR CHEESE PIZZA DONE OUR WAY: DiGiorno® Four Cheese Rising Crust Frozen Pizza is topped with the perfect savory mix of mozzarella, parmesan, asiago and Romano cheeses
• RISING SYLE CRUST: Get that delicious, crispy on the outside but soft and tender on the inside crust you love from delivery right at home with this easy-to-make DiGiorno® pizza
• READY IN JUST 19 MINUTES: Toss this DiGiorno® frozen pizza onto the center oven rack, bake for nineteen minutes at 400°F and let stand 5 minutes before serving. Then enjoy this full-sized cheese pizza with big flavors
• A SATISFYING LUNCH, DINNER OR SNACK: Includes one 24.6oz DiGiorno® pizza with tomato sauce and a tasty mix of four 100% real cheeses, including mozzarella, parmesan, asiago and Romano
• IT’S NOT DELIVERY: Enjoy all the delicious flavors of your favorite four cheese pizza from delivery in one, rising crust DiGiorno® frozen pizza. It’s not delivery, it’s DiGiorno®
• REGENERATIVE AGRICULTURE: DiGiorno® is partnering with family run wheat farms to speed the adoption of regenerative agriculture practices to create a better future for farmers. Regenerative agriculture practices can include planting cover crops, eliminating or reducing tillage, and reducing the use of pesticides
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Wheat Gluten, Sugar, 2% Or Less Of Vegetable Oil (soybean Oil And/or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Parmesan, Asiago And Romano Cheese Blend (cultured Part-skim Cow’s Milk, Salt, Enzymes), Datem, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (dough Conditioner)
Directions
Step 1: Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place: Place pizza directly on center oven rack. Step 4: Bake: Bake 19 minutes. Baking Tip: Pizza is done when edges are brown; cheese is melted and turned slightly brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Step 5: Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed.
Keep frozen.
Pull tab for fresh baked taste.
Warnings
Contains: wheat, milk.