Description

Details
Want that crispy and airy hand-tossed pizzeria-style crust? You can bring that pizzeria taste home with this DiGiorno® Pepperoni Hand-Tossed Style Frozen Pizza. This pepperoni pizza is also topped with real mozzarella cheese, and tasty sauce. With a DiGiorno® frozen pizza you’ll always have a quick and satisfying way to grab a slice from the convenience of home. Keep this pizza frozen, then cook for eighteen minutes and you’ll get golden crust and melty cheese perfection anytime with DiGiorno® pizza.

• PIZZERIA TASTE: DiGiorno® Pepperoni Hand-Tossed Style Crust Frozen Pizza is topped with zesty tomato sauce, mozzarella cheese, and slices of pepperoni for that delivery taste right at home. Pepperoni made with pork, chicken and beef.
• CRISPY HAND-TOSSED STYLE CRUST: Get that delicious, perfectly pulled and airy golden crust that has been stretched to perfection with this easy-to-make DiGiorno® pizza
• PILE ON THE PEPPERONI: This frozen pepperoni pizza will deliver on that delivery taste with the spicy pepperoni perfection –– crispy edges and chewy centers
• READY IN MINUTES: Toss this DiGiorno® frozen pizza onto the center oven rack, bake for eighteen minutes at 375°F and let stand before serving. Then enjoy this full-sized pepperoni pizza with big flavors
• SHARE A SLICE: Includes one frozen pepperoni pizza with buttery crust, zesty tomato sauce, mozzarella and yummy pepperoni perfect to share with family or friends
• IT’S NOT DELIVERY: Enjoy all the delicious flavors (plus a few more) of your favorite delivery pepperoni pizza from one DiGiorno® frozen pizza. It’s not delivery, it’s DiGiorno® pizza

Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, HIAMII NE MONO NITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIN MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL), SALT, YEAST, SUGAR, MALTED BARLEY FLOUR, SPICES, DRIED GARLIC.

Directions
Step 1. Preheat: Preheat & bake at 375 degree F. Keep pizza frozen while preheating. Step 2. Prep: Remove pizza from wrap. Step 3. Place: Place pizza directly on center oven rack. Step 4. Bake: Bake 18 minutes. Step 5. Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling.
Keep frozen.
Pull tab for fresh baked taste.

Warnings
Contains: wheat, milk.