Description

Details
22 g pure plant protein per serving. Soy free. Certified gluten-free. Certified vegan. vegan.org. See nutrition facts for total fat and sodium content. Non GMO Project Verified. nongmoproject.org. Purely sensible food. Made with avocado oil. 4 types of veggies. Individually wrapped. Our Pure Plant Protein All American Veggie Burgers were created with delicious, high-quality pea protein combined with avocado oil and different types of veggies. We’ve got flavors that’ll make your taste buds do a happy dance! Where You Recognize All the Ingredients: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren’t meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Sense of Community: Supports organizations that share our commitment to strengthening communities. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts foods made with traceable ingredients. drpraegers.com. Facebook. Instagram. Try all of our new Pure Plant Protein products! Paperboard packaging recycle.

Ingredients
Hydrated Pea Protein (water, Pea Protein), Avocado Oil, Onions, Sweet Potato Puree, Butternut Squash Puree, Carrot Puree, Natural Flavors, Methyl Cellulose, Fruit Juice Color, Oat Fiber, Potato Starch, Roasted Garlic, Sea Salt

Directions
Cooking Instructions: Keep frozen prior to use. For Food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven / Toaster Oven (Preferred Method): Preheat oven / toaster oven to bake at 450 degrees F. Place frozen nuggets on an ungreased baking pan. Bake approximately 7 minutes per side, until heated through and well browned. Skillet: Pre-heat a nonstick pan over medium heat. Cook approximately 3 minutes per side until heated through and well browned.

Keep frozen.

Warnings
Made in a facility that uses wheat, soy, milk, eggs and fish.