Description

Details
Purely sensible foods. This fresh-tasting and flavorful veggie-forward burger also boasts 23g of plant protein! 2 types of veggies. Great on the grill. Pure Plant Protein: Our Perfect Chick’n Spinach Pesto Burger combines high quality pea protein with 2 types of veggies. It cooks up just like a meaty burger on the grill or stove-top skillet. Looking for a delicious and juicy plant based burger? This is your perfect choice! Where You Recognize All The Ingredients: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren’t meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts foods made with traceable ingredients. Sense of Community: Supports organizations that share our commitment to strengthening communities.

Ingredients
Hydrated Pea Protein Blend (water, Pea Protein), Vegetable Oil (expeller Pressed Canola Oil And/or Sunflower Oil), Basil, Spinach, Collard Greens, Garlic, Natural Flavors, Contains Less Than 2% Of Spices, Methyl Cellulose, Oat Fiber, Fruit And Vegetable Juice (for Color), Onion Powder, Garlic Powder

Directions
Cooking Instructions: For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Keep frozen prior to use. Skillet (Preferred Method): Preheat a non-stick pan over medium-low heat. Place frozen burger on pan, cover, and cook for approximately 11 minutes. Uncover, flip, and cook for an additional 10 minutes, until burger is heated through and browned to taste. Grill: Grill: Preheat grill on medium-high heat. Grill burger for 8 minutes. Carefully flip and cook for an additional 8 minutes, until heated through and browned to taste. Bake: Oven / Toaster Oven: Preheat oven to bake at 425 degrees F. Place frozen burger on an ungreased baking pan and cook for approximately 12 minutes per side, until heated through and browned to taste.

Keep frozen.

Warnings
Made in a facility that uses wheat, soy, sesame, milk, eggs and fish.