Description

Details
EDWARDS DESSERTS – Exceptional indulgences made effortless! No matter how you slice our decadent, velvety layers and fresh-from-the-oven cookie crumb crust, our frozen pies are meticulously whipped, sprinkled, and drizzled to extravagant perfection. The Edwards Turtle Pie is filled with a smooth caramel filling that is infused with even more rich caramel and is topped with chocolate drizzle, pecans, and whipped creme rosettes. Simply thaw and serve to see how this pie will be the talk of the dessert table for every occasion and holiday.

Ingredients
WATER, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), SHORTENING (PALM OIL, SOYBEAN OIL, HYDROGENATED COCONUT OIL, AND COCONUT OIL), HYDROGENATED PALM KERNEL OIL, CORN SYRUP, MILK, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT), SEMI-SWEET CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, DEXTROSE, SOY LECITHIN, NATURAL VANILLA EXTRACT, MILK), PECANS, SWEETENED CONDENSED MILK (MILK, SUGAR), CONTAINS 2% OR LESS OF: COCOA (PROCESSED WITH ALKALI), MODIFIED FOOD STARCH, BUTTER (CREAM, NATURAL FLAVORS), NATURAL FLAVORS, SALT, SODIUM CASEINATE, BAKING SODA, COCOA, DEXTROSE, POLYSORBATE 60, CHEESE CULTURE, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, MALIC ACID, SOY LECITHIN, SODIUM ALGINATE, VANILLA EXTRACT, SODIUM CITRATE, COLORED WITH BETA CAROTENE, CARAMEL COLOR, AND APOCAROTENAL.

Directions
Indulge in a Slice Now – To enjoy a perfect slice, cut frozen using a warm, wet knife and then thaw in a refrigerator for 30-40 minutes. If you can’t wait, you can also enjoy it frozen. Either way, hide the rest in your freezer. Share with Friends Later – To thaw the entire dessert, remove from carton (leave dome cover in place) and thaw in refrigerator for 2 to 3 hours – if you can wait that long! Store in refrigerator up to 3 days.

Warnings
Contains: milk, wheat, soy, tree nuts (pecans).