Description

Ingredients
Vegetables: Green Cabbage, Romaine Lettuce, Kale, Red Cabbage, Carrots ; Dressing: Canola Oil, Sugar, Water, Distilled Vinegar, Egg Yolk, Egg Whites, Salt, Dried Onion, Corn Starch, Lemon Juice Concentrate, Orange Juice Concentrate, Potassium Chloride, Natural Flavors, Dried Garlic, Paprika Extract (Color); Edamame: Soybeans, Sea Salt ;: Cheese: Romano Type Cheese (Cow’s Milk, Salt, Cheese Culture, Enzymes), Parmesan Type Cheese (Milk, Salt, Cheese Culture, Enzymes), Medium Asiago Cheese (Milk, Salt, Cheese Culture, Enzymes), Potato Starch and Powdered Cellulose (Prevents Caking), Natamycin (A Natural Mold Inhibitor); Sunflower Kernels: Roasted Sunflower Kernel, Sunflower Oil, Salt ; Quinoa.