Description

Details
Est. 1896. Quality meats. U.S.A. Artisan made. Hardwood smoked. Fully cooked. Family owned for 5 generations.

Ingredients
Pork, Water, Honey, Contains Less than 2% of Salt, Sodium Citrate, Sodium Phosphate, Natural Smoke Flavor, Brown Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Directions
Warning Instructions: Preheat oven to 325 degrees F. Remove ham from packaging and place in a baking pan. Add package drippings and 1/4 cup water in the pan, then cover pan tightly with aluminum foil. Bake for 30 minutes per pound or until heated through. Remove from oven. Let rest for 10 minutes before serving.

Keep refrigerated.

Use within 5 days of opening.