Description

Details
Iberia Red Kidney Beans are a nutritious and versatile ingredient, perfect for enhancing your favorite dishes. This 12 oz package is rich in protein and fiber, making it an excellent choice for salads, soups, and stews. Enjoy the hearty flavor and quality of these premium kidney beans in your everyday cooking.

Ingredients
Red Kidney Beans.

Directions
How to Prepare: Sort and rinse the beans. Place them in a large pot. Add 3 cups of water for each cup (1/2 lb) of beans soak for 3 to 8 hours, as desired. Rinse and drain before cooking. Add 3 to 4 cups of water for each cup (1/2 lb) of already soaked beans. Season to taste, heat to boiling, reduce the heat, cover and simmer for 40 minutes or until desired tenderness. Suggestion: Beans are a natural agricultural product. Despite the use of modern processing equipment, it is not always possible to remove all foreign material before cooking, sort beans to remove small stones or soil. Rinse under running water.