Description

Details
JENNIE-O 1/3 lb Seasoned Burgers are full of flavor with 25 grams of protein per serving and made from 90% lean turkey. Our frozen turkey burgers are gluten free, All-Natural* and free from artificial ingredients and added hormones or steroids**. JENNIE-O Seasoned Turkey Burgers are a great substitute for your favorite beef burger recipes. At Jennie-O, we believe that everyone deserves to live and eat well, which is why we are passionate about delivering quality products that fit your lifestyle. From whole turkeys to deli meat to sausage to ground turkey, we offer hundreds of products that make it easy to eat well without compromising on quality. Includes one 1/3 lb cardboard box of JENNIE-O Seasoned Turkey Burgers. (Six burgers per box.) *Minimally processed, no artificial ingredients **Federal Regulations Prohibit the use of Hormones in Poultry. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Jennie-O Turkey Store, LLC.

Ingredients
Turkey, Contains 2% Or Less Seasoning (sugar, Salt, Onion Powder, Spices, Garlic Powder, Natural Flavors), Salt, Rosemary Extract

Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Always cook to 165 degrees F (well done) Skillet: Preheat skillet with medium heat setting. Lightly oil pan and place frozen burger in nonstick skillet. Cook each side for 2 min to sear in juices. Continue cooking 4 minutes per side until burger reaches 165 degrees F and juices run clear. 19-20 minutes. Grill: Preheat grill to medium heat setting. Place frozen burger on grill. Cook each side for 4 min to sear in juices. Continue cooking 4 minutes per side until burger reaches 165 degrees F and juices run clear. 20 minutes. Broiler: Preheat oven on high broil setting. Place frozen burgers on broiler pan and position 4 inches from heat source. Broil 4 minutes on each side. Continue cooking 4 minutes per side until burger reaches 165 degrees F and juices run clear. 16 minutes.

Keep frozen.