Description

Details
JENNIE-O Fresh All-Natural* Ground Turkey Sausage is high in protein, making it a delicious and nutritious option in all your favorite recipes. Our ground turkey is gluten free, minimally processed, and free from artificial ingredients, added hormones or steroids. Federal Regulations Prohibit the use of Hormones in Poultry. This package includes 1 lb of fresh, all natural*, grown in the USA ground turkey sausage. At Jennie-O, we believe that everyone deserves to live and eat well, which is why we are passionate about delivering delicious, quality products that fit your lifestyle. From whole turkeys to deli meat to sausage to ground turkey, we offer hundreds of products that make it easy to eat well without compromising on quality. *minimally processed, no artificial ingredients All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Jennie-O Turkey Store, LLC.

Ingredients
TURKEY, SALT, SPICES, SUGAR, ROSEMARY EXTRACT.

Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Quick & Easy Cooking Method: Always cook to 165 degrees F. Slice: Remove casing and slice roll into 1/2 inch thick patties. Stovetop: Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Place patties in hot skillet. Turn occasionally and cook approximately 15-17 minutes. Always cook to well-done, 165 degrees F as measured by a meat thermometer.
Keep refrigerated.

Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow the safe handling instructions.