Jimmy Dean Premium Pork Country Mild Sausage Roll

16 oz

$7.51

Additional information

Jimmy Dean Premium Pork Country Mild Sausage Roll

16 oz

$7.51

SKU 985120116214 Categories , ,

Description

Details
Wake up and spread the awesome with Jimmy Dean Country Mild Breakfast Sausage Roll. Made with premium pork, seasoned to perfection with our signature blend of spices, our Country Mild Breakfast Sausage gives you more fuel to help power your day. Simply cook Jimmy Dean pork sausage patties and serve with eggs and toast for a traditional breakfast or with pancakes and maple syrup for brunch., One 16 oz fresh breakfast sausage roll, Country Mild Breakfast Sausage made with premium pork, Seasoned to perfection with our signature blend of spices, Good source of protein – 9 grams per serving, Simply cut into slices, cook, and serve, Delicious addition to any meal

Ingredients
Pork, Water, Contains 2% Or Less Of: Corn Syrup, Salt, Spices, Monosodium Glutamate.

Directions
Fry: SkilletSlice sausage roll into 1/2-inch patties at indicated marks. (For easier slicing place sausage in freezer for 10-15 minutes, before slicing). Place patties in a cold skillet. Cook over Medium heat for 14-16 minutes, turning sausage frequently for even browning, or until center of sausage patty reaches 160°F and is no longer pink. Unspecified: Slice sausage roll into 1/2-inch patties at indicated marks. (For easier slicing place sausage in freezer for 10-15 minutes, before slicing). Place patties in a cold skillet. Cook over Medium heat for 14-16 minutes, turning sausage frequently for even browning, or until center of sausage patty reaches 160°F and is no longer pink.

Warnings
Safe handling instructions

this product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

keep refrigerated or frozen. Thaw in refrigerator or microwave.

keep raw meet and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.

cook thoroughly.

keep hot foods hot. Refrigerate leftovers immediately or discard.

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