Description

Details
Packed with care in a lightweight plastic PET jar. Shatterproof, easy to transport and fully recyclable – that’s more than a spoonful!
NO ARTIFICIAL FLAVORS, COLORS, OR PRESERVATIVES. Non GMO, RSPO Certified Palm Oil. Vegan friendly. Does not contain nuts.
MADE FROM ORIGINAL LOTUS BISCOFF® COOKIES – Lotus Biscoff® Cookie Butter is a sweet spread made from our Lotus Biscoff® cookies.
SPREAD IT! DIP IT! MIX IT! SPOON IT! Biscoff® Cookie Butter is enjoyed in a variety of ways – on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in recipes, or straight from the jar.
IRRESISTABLE TASTE with a crunchy, easy to spread texture. Pieces of Lotus Biscoff® Cookies serve as the crunch” in this crunchy cookie spread. Use as a delicious and unique alternative to nut butters (i.e. peanut butter, almond butter, etc) and chocolate spreads (i.e. hazelnut spread).

• Nut free spread

• Cookie butter

• Sweet spread

• Non GMO

Ingredients
BISCOFF COOKIES (WHEAT FLOUR, SUGAR, VEGETABLE OILS [CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL], BROWN SUGAR SYRUP, SODIUM BICARBONATE [LEAVENING], SOY FLOUR, SALT, CINNAMON), CANOLA OIL, SUGAR, SOY LECITHIN, CITRIC ACID

Directions
By preference store between 63 degrees F and 73 degrees F.

Best before: see lid.

Warnings
Contains wheat and soy.”