Description

Details
Contains white mushroom pieces. Product of Germany.

Ingredients
Palm Oil, Food Starch-modified, Mushroom Extract, Iodized Salt, Lactose (milk), Wheat Flour, Palm Fat, Mushrooms, Milk Protein, Yeast Extract, Sugar, Natural And Artificial Flavors (contains Wheat), Canola Lecithin (emulsifier), Spices, Citric Acid (acidulant), Chervil, Lovage Leaves, Parsley, Maltodextrin.

Directions
Cream of Mushroom Soup: 1. Stir contents of packet into saucepan filled with 2 cups water. Mix well with wire whisk; 2. Bring to a boil over medium heat, stirring constantly. Reduce to low heat and cook for additional 3 minutes, stirring occasionally.

Warnings
Made on equipment that also processes eggs, soy.