Description

Details
Ready in minutes! Certified gluten-free. Heat & serve meals. Delicious & fresh. Manini’s Heat & Serve Spinach & Cheese Manicotti delights the palate with al dente gluten free pasta tubes filled with rich cheeses and fresh spinach. The pasta is made exclusively from our proprietary ancient grains flour, with traditional marinara sauce for a hearty and tasty meal. 100% Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. mannis.com. Made in the USA.

Ingredients
Dough Whole Ancient Grain Flour Blend (Millet, Sorghum, Amaranth, Teff, Whole Egg Powder, Tapioca Starch, Potato Starch, Sugar, Xanthan Gum, Sea Salt, Arrowroot Powder, Citrus Fiber, Cream of Tartar, Sodium Bicarbonate), Water Filling Cheese Blend (Ricotta, Parmesan, Feta, [Whey, Milk, Cream, Vinegar, Salt, Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum), Cheese Cultures, Enzymes, Powdered Cellulose]), Tapioca Starch, Spinach, Egg, Sea Salt, Garlic, Pepper Sauce Crushed Tomato, Tomato Paste, Onion, Diced Tomato, Olive Oil, Sugar, Garlic, Paprika, Italian Seasoning, Basil, Oregano.

Directions
Cook thoroughly. Cooking Instructions: Keep refrigerated or frozen until ready to eat. Remove entree from carton. Pierce overwap in two places. If Refrigerated: Heat on high for 3 minutes. Carefully remove overwrap. Stir, and heat an additional 1 to 1-1/2 minutes. If Frozen: heat on high for 4 minutes. Carefully remove overwrap, stir, and heat an additional 1-1/2 to 2 minutes. Let stand for 1 minute. Tray and food may be very hot. Handle with care. For best results, cook only one at a time. Due to differences in microwave ovens, heating times may vary. (Ensure product reaches an internal temperature of 165 degrees F).
Keep frozen or refrigerated. Keep refrigerated or frozen until use.

Warnings
Contains: egg, milk. Our products are made in a dedicated facility free of gluten, wheat, rice, corn, soy & peanuts.