Description

Details
Oven or microwave prep. Cook as directed.

• This frozen side dish includes broccoli florets smothered in a cheddar parmesan cheese sauce with a touch of bacon

• Enjoy a warm, satisfying cheddar broccoli casserole without the prep and cleanup

• Perfect for cozy nights when you don’t want to cook, quick meals or a delicious side dish

• Choose Marie Callender’s, and choose made-from-scratch flavor in a few simple steps

Ingredients
Broccoli, Water, White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Natamycin [natural Preservative]), Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Cream, Modified Corn Starch, Soybean Oil, Unsalted Butter (cream, Natural Flavor), Apple Cider Vinegar, Nonfat Dry Milk, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Brown Sugar, And/or Smoke Flavor), Salt, Garlic Powder, Onion Powder, Black Pepper, Xanthan Gum, Guar Gum

Directions
Conventional Oven (Preferred): Do not prepare in toaster oven. Preheat oven to 350 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven 50 to 55 minutes. Microwave Oven: Cook only one at a time. Peel back corner of film to vent. Cook on high 4 minutes. Stir meal; re-cover. Cook an additional 2 to 3 minutes. Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; enjoy! Cook as directed. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.

Warnings
Contains: milk.