Description

Details
Packaged in a FlavorSealed™ bottle to keep vibrant flavor, color, and aroma sealed in — McCormick® Crushed Hatch Chile Pepper makes meals delicious with every snap of the cap. Each bottle delivers long lasting fresh flavor, with an easy-to-find best by date. With it’s balanced heat and subtle sweetness, Hatch Chile is completely versatile− use as a recipe ingredient or for finishing dishes. A hefty pinch effortlessly elevates sauces, vinaigrettes, and marinades, while a spoonful added to egg dishes like frittata and quiche makes for a supreme upgrade on familiar favorites. Add a dash to weeknight pasta dishes, casseroles, and mac n’ cheese, or sprinkle tableside over soups, stews, tacos, and chili. Make Hatch Chile your new pantry staple− seasoning everything from appetizers to sides and mains. Mix with panko and coat chicken cutlets, add to meatloaf mix, or stir into baked beans− the options are endless. Looking for variety in the weekly meal rotation? Drizzle chicken breasts or thighs with a mixture of Vidalia onion dressing and Hatch Chile for a flavorful, but oh-so-easy weeknight roast chicken. Toss Hatch Chile with vegetables and evoo before roasting for veggies with a kick. Add Hatch Chile to cornbread batter or mix with melted butter and garlic powder before brushing on grilled corn on the cobb. Entertaining? Sprinkle Hatch Chile over deviled eggs or stir into dips like queso, ranch dressing, hummus, or guacamole for a bright pop of color and flavor.

Ingredients
HATCH CHILE PEPPER CRUSHED

Directions
Try adding to dips, sauces or marinades, your favorite egg dishes, or as an easy upgrade to casseroles or cornbread.