Description

Details
Our Napa Valley Bistro™ Pitted Kalamata Olives blend the culinary heritage of Italy and Napa Valley—with tree-ripened olives, marinated to perfection in Cabernet Sauvignon and aromatic seasonings for a simply elegant appetizer, right out of the jar.

Ingredients
TREE RIPENED KALAMATA OLIVES, WATER, CABERNET SAUVIGNON WINE, DISTILLED AND RED WINE VINEGARS, CANOLA OIL, SEA SALT, HERBS, LACTIC ACID

Directions
Refrigerate After Opening

Warnings
Caution: Due to mechanical pitting, an occasional pit or pit fragment may remain in the olive.