Description

Details
Family favorite since 1952. Cooks in minutes. Made in batches. Quick, easy, delicious! Dip or top. Sour cream, marinara sauce, buffalo sauce, everything seasoning. Easy recipe. Sheet pan, classic butter & onions, grilled BBQ pierogies, pierogies mac & cheese. Just add veggies. Broccoli pierogy skillet. Avocado ranch salad, pierogy primavera, veggie stir fry. Side dishes. Kielbasa, grilled chicken, burgers, chicken nuggets. From our family to yours since 1952. For more than 70 years, we have been sharing our family favorite pierogies made in our hometown of shenandoah, Pennsylvania. Create your own family favorite recipes using Mrs. T’s Pierogies, smiles included!

Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Parmesan And Romano Cheese Blend (parmesan And Romano Cheeses [pasteurized Milk, Cheese Cultures, Salt, Sorbic Acid, Enzymes]), Natural Flavors (whey, Butter Oil, Maltodextrin, Sugar, Salt, Guar Gum, Corn Starch, Palm And Sunflower Oils, Yeast Extract, Annatto And Turmeric), Salt, Granulated Garlic, Eggs, Roasted Garlic Powder, Spices.

Directions
Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used.

Keep frozen.

Warnings
Contains: wheat, milk, soy, egg.