Description

Details
Make taco night a snap with the Old El Paso Soft Taco Dinner Kit. This kit includes 10 flour tortillas, mild taco sauce, and seasoning mix. Follow the simple steps on the package to add your favorite fillings and toppings and bring a delicious dinner to the table, even on your busiest weeknights. One kit makes five servings. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun. Contains shelf-stable Old El Paso Soft Taco Dinner Kit with Flour Tortillas, Mild Taco Sauce, and Seasoning Mix, Easy Meal Prep, 10 Ct, 12.5 oz.

• TACO DINNER KIT: Contains 10 soft taco tortillas, taco sauce, and seasoning mix

• MEXICAN STYLE ENTREES: Add your favorite ingredients to make delicious tacos in minutes

• TASTE THE TRADITION: Old El Paso has been a family favorite for generations; Try our crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and more

• QUICK AND EASY: Just follow the simple steps on the package to have tacos ready in a snap; These kits are perfect for any busy night

• CONTAINS: Shelf-stable Old El Paso Soft Taco Dinner Kit with Flour Tortillas, Mild Taco Sauce, and Seasoning Mix, 10 Ct, 12.5 oz

Ingredients
FLOUR TORTILLAS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, GLYCERIN. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA) MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED OIL), DOUGH CONDITIONER (SALT, WHEAT STARCH, ENZYMES), TACO SAUCE: WATER, TOMATO PASTE. CONTAINS 2% OR LESS OF: SUGAR, SALT, MODIFIED CORN STARCH DISTILLED VINEGAR, SPICE, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), CITRIC ACID, GARLIC POWDER, ONION POWDER, CHILI PEPPER, SEASONING MIX: CHILI PEPPER, CORN STARCH, SALT, ONION POWDER, MALTODEXTRIN, SPICE, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT). CONTAIN 2 % OR LESS OF: VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), SILICON DIOXIDE (ANTICAKING AGENT), CITRIC ACID, SUGAR, NATURAL FLAVOR

Directions
For food safety and quality, follow the cooking directions. Refrigerate leftovers. Make 10 tacos in 3 easy steps! You Will Need: 1 lb ground beef and 3/4 cup water. 1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring. often, until thickened. 2. Remove tortillas from bag. To heat in microwave, place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on high 30 to 45 seconds until warm. (to heat in oven, wrap tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 minutes until warm.) 3. Spoon beef filling onto tortillas. Top with desired toppings and taco sauce. Do not microwave tortillas in bag. Store leftover tortillas in resealable food bag or container.
Also great for enchiladas!

Warnings
Contains wheat ingredients.