Description

Details
P.F. Chang’s Home Menu Pork Dumplings Frozen Appetizer brings delicious restaurant-inspired food into your home. The frozen dumplings are filled with ground pork, shredded cabbage and sliced scallions. They also include signature sauce so you can dip the dumplings and create the perfect bite. P.F. Chang’s Home Menu Pork Dumplings are made with no artificial colors, flavors or preservatives. Pair the frozen appetizer with P.F. Chang’s Home Menu skillet meals and rice for a perfect Asian-inspired dining experience at home. The frozen pork dumplings are great for enjoying by themselves as an appetizer before a meal, but they also make an excellent addition to your dinner whenever you want something special. Cook the frozen snacks in a skillet in 10 to 13 minutes or in the microwave in 3 to 3 1/2 minutes. Keep the box of frozen dumplings in the freezer and do not thaw. Stay in. Eat like you didn’t.

• One 8.2 oz box of P.F. Chang’s Home Menu Pork Dumplings Frozen Appetizer

• Restaurant quality pork dumpling frozen sides that you can prepare at home

• Frozen dumplings filled with ground pork, shredded cabbage and sliced scallions, and accompanied by a signature dipping sauce

• Make delicious frozen appetizers or frozen side dishes as part of an Asian-inspired dining experience at home

• Frozen food contains around 8 dumplings, or 2.5 servings

Ingredients
Dumpling: Filling (pork, Cabbage, Water, Scallions, Less Than 2% Of: Soy Sauce [water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Sesame Seed Oil, Sugar, Chili Paste [red Chili Peppers, Distilled Vinegar, Salt], Shaoxing-style Rice Cooking Wine [rice Wine, Salt, Natural Flavor, Invert Sugar, Sugar], Salt, Ginger Puree, Spice), Wrapper (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt). Sauce: Water, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Chili Garlic Paste (red Chili Peppers, Distilled Vinegar, Garlic, Salt), Distilled Vinegar, Sesame Oil, Corn Starch, Spice.

Directions
Heating Instructions: For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating time as needed. Skillet Directions: Chef recommended. 1. Add 1 tablespoon vegetable oil to a 10-inch nonstick skillet; coat evenly. 2. Place dumplings in a single layer, seam-side up and add 1/4 cup water. 3. Cover and heat over medium 8 minutes. Remove lid and continue heating 2 to 5 minutes until water has evaporated and bottoms of dumpling are lightly browned. Do not move dumplings during heating. Handle carefully, they’re hot! Serve and enjoy! Microwave Oven: Prepare in skillet for best results. 1. Place 4 dumplings and 1 cup water in a 1-quart microwave-safe bowl. 2. Cover and microwave on high 3 to 3-1/2 minutes. 3. Drain well. Handle carefully; bowl and water are very hot! Let stand 2 minutes; serve and enjoy! Signature Sauce Packet: Do not microwave. Place sauce packet in warm water to thaw.

Keep frozen.

Warnings
Contains: sesame, soy, wheat.