Description

Details
The original quinoa & kale with garlic, olive oil & sea salt. Beyond Celiac Gluten-Free: Gluten-free certification program. www.gf-cert.org. Certified organic by Oregon Tilth. Non GMO Project verified. nongmoproject.org Live simple. Made with organic quinoa. Satisfies cravings for plant-based and gluten-free lifestyles., Cooking is simple!, Hey! This side up in the microwave!., Simple Quinoa Blends: We’ve got flavor, and we don’t like to brag, but made with organic quinoa., Plant-based. Garlic yum!, Nothing’s better with Kale! pathoflifebrand.com Facebook. Twitter. Pinterest. Instagram. Visit us at pathoflifebrand.com for recipe inspiration and more product info. Love it? Problem? Question? Give us a shout! Email info(at)pathoflifebrand.com or call (844) 248-9997. Please recycle.

Ingredients
Organic Quinoa (water, Organic White Quinoa, Organic Red Quinoa), Organic Kale, Organic Garlic, Olive Oil, Salt, Black Pepper.

Directions
Cook thoroughly., Cooking is simple! Keep frozen – Do not thaw. For food safety cook product to 165 degrees F. In the Microwave: Gently massage package to break apart frozen contents. 1. Place unopened bag in microwave with this side up. Do not pierce bag. 2. Cook on high for 5 – 1/2 minutes. 3. Serve and enjoy! Microwave cooking times may vary. Caution: Product will be hot., In a Skillet: Gently massage package to break apart frozen contents. 1. Heat nonstick skillet over high heat for 1 minutes. 2. Add 1/4 cup of water and product to skillet. 3. Stir. Cover. Reduce to medium heat. 4. Cook 8 minutes. Stir occasionally. 5. Serve and enjoy! Chef Tip!: Add slivered almonds and Romano cheese to make it extra fancy.

Keep frozen – do not thaw.