Description

Details
Pepperidge Farm Bakery Classics buns are baked with deliberate, thoughtful care and made with premium ingredients, perfectly orchestrated with a baker’s touch. At Pepperidge Farm, we have been baking delicious breads inspired by small-batch recipes and crafted with premium ingredients for over 80 years. For us, baking is more than a job, it’s a real passion. The whole family will love these cookout-ready classic side sliced white hot dog buns. When your hot dogs or sausages are grilled to perfection, no ordinary hot dog bun will do. Pepperidge Farm Bakery Classics stay true to the classic recipe you know and love with no colors or flavors from artificial sources, and no high-fructose corn syrup. Our dedication to quality shows in the care we put into every detail. Make your meals a little more special with our 8-pack of delicious Pepperidge Farm hot dog buns.

Ingredients
Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Vegetable Oils (soybean And/or Canola), Contains 2% Or Less Of: Salt, Datem, Calcium Propionate And Sorbic Acid To Extend Freshness, Monoglycerides, Sodium Stearoyl Lactylate, Malted Barley Flour, Nonfat Milk, Sesame Seeds

Directions
Heat: Toast in a pan, on the grill, or in a toaster for a delightful crispness. Butter/Mayonnaise/Olive Oil: Spread on buns then heat. Kick it up a notch by infusing herbs, spices, or garlic. Steam: For extra soft buns, boil a small amount of water in a pan, put the buns in a steamer basket for 20 seconds.

Signature pairings! Side Sliced Soft White Hot Dog Buns: Hot dog with simply ketchup & mustard.

Warnings
Contains: wheat, milk, sesame seeds.