Description

Details
We have been baking delicious breads with carefully selected ingredients for over 75 years. At Pepperidge Farm, baking is more than a job. To us, it’s a real passion. Our dedication to quality shows in the care we put into every detail. Pepperidge Farm white sandwich bread stays true to the classic recipe you know and love: with its convenient shape and delightfully light, mild flavor, Pepperidge Farm Sandwich White bread is ideal for sandwich lovers. A delicious, versatile white bread baked with quality ingredients and a touch of sweetness, with no high-fructose corn syrup. Each loaf of bread is double wrapped for freshness. Each 16-oz. loaf of bread has approximately 20 slices per loaf. Enjoy Pepperidge Farm breads, buns and melt-in-your-mouth cookies, all baked with care in a variety of craveable flavors.

Ingredients
Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Vegetable Oil (soybean And/or Canola), Contains 2% Or Less Of: Wheat Gluten, Salt, Monoglycerides, Whey, Calcium Propionate And Sorbic Acid To Extend Freshness, Malted Barley Flour, Soy Lecithin

Directions
Partially produced with genetic engineering.

Warnings
Contains: wheat, milk, soy.