Description

Details
The buttery, flaky, and fluffy Pillsbury Original Crescent Rolls you know and love create delicious possibilities for breakfast, lunch, and dinnertime. Our tasty crescents bake up bigger, compared to our prior recipe. Crescent rolls are ready in minutes – just pop, peel, and bake. No mixing, no mess. And no high fructose corn syrup. Hungry for mealtime inspiration? Simply Fill. Roll. Bake. for dinner entrée ideas that are quick and easy to get on the table. Try Pillsbury recipes like our Pepperoni Pizza Crescent Rolls, Ham and Cheese Crescent Rolls, and Cheesy Chicken Bacon Ranch Crescent Rolls. This pack of refrigerated dough makes four rolls. The wholesome goodness and incredible taste of Pillsbury Crescent Rolls will please even your pickiest eaters. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy and convenient for even the busiest families.

• BAKES UP BIGGER: Our tasty crescents bake up bigger, compared to our prior recipe; Makes a warm, inviting side dish

• LIGHT, BUTTERY, FLAKY: Pillsbury original crescents have an iconic taste and texture; Made without high fructose corn syrup

• READY TO UNROLL: Create quick and easy weeknight dinner entrées; Keep dough refrigerated until you’re ready to use it, then just unroll, shape, and bake in the oven

• CONVENIENT GO-TO: Beyond crescent rolls, let Pillsbury make all your baking more convenient with biscuits, cinnamon rolls, pie crust, cookie dough, and more

• CONTAINS: One 4 oz can of Pillsbury Original Crescent Rolls; Makes 4 crescents

Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (SOYBEAN AND PALM OIL, HYDROGENATED PALM OIL, WATER, FRACTIONATED PALM OIL, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID [PRESERVATIVES], BETA CAROTENE [FOR COLOR]), SUGAR, SOYBEAN OIL, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, DEXTROSE, MONOGLYCERIDES, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, ANNATTO EXTRACT (FOR COLOR).

Directions
Oven Directions: Heat oven to 375 degrees F. Unroll dough; separate into 4 triangles. Roll up triangles, starting at wide end. Place on ungreased cookie sheet; curve each into crescent shape. Bake 10 to 13 minutes or until golden brown. Do not eat raw crescent roll dough.

Keep dough refrigerated. Do not freeze or microwave unbaked Poppin’ Fresh dough.

Start. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. Starts here. For safe opening, point can ends away from you and others.

Best if used by date on can end.

Warnings
Contains wheat ingredients.