Description

Ingredients
Canola Oil.

Directions
Directions: Hold can 6-12 inches from unheated cooking surface and spray until well coated.

Preparation: Spray onto pots and pans for cooking or directly on food to prepare for roasting and sauteing.

Serving Suggestions: Coat broiler pans and grill racks for easier cleanup. Spray on fish fillets before grilling.

No refrigeration needed. Store in a cool, dry place.

Warnings
Caution: Flammable. Contents under pressure. Read back panel carefully. Warning: Flammable spray. Use only as directed. Do not spray near open flame or heat source. Never spray directly into oven. Remove broiler pan from oven before spraying. Never leave can on stove or near source of heat. Avoid spraying in eyes. Contents under pressure. Do not puncture or incinerate. Do not store at temperature above 120 degrees F. Keep out of reach of children.