Description

Ingredients
Okra.

Directions
Cooking: Stovetop: Bring package contents and 1/2 cup water to boil. Cover and simmer 8 to 10 more minutes or until tender. Drain; season to taste. Microwave: Place package contents and 2 tablespoons water in microwave-safe dish. Cover and microwave on high 8 to 10 minutes, stirring once, or until tender. Drain; season to taste. Microwaves vary; adjust times as needed. Serving Suggestions: Saute with bacon, onions and tomatoes. Add some vinegar to cooking water to reduce slickness. Saute in oil until tender. Use with your favorite gumbo recipe. Keep frozen. If thawed, do not refreeze.