Description

Ingredients
Squash.

Directions
Cooking Instructions: Stovetop: Place package contents and 1 tablespoon water in saucepan. Cover and cook on low heat 15 to 18 minutes or until thoroughly heated. Season to taste. Microwave: Place package contents in microwave-safe dish. Cover and microwave on high 8 to 10 minutes, stirring once, or until thoroughly heated. Season to taste. Microwaves vary; adjust times as needed. For Food Safety and Quality, Follow The Cooking Instructions: Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Swirl into hot, mashed potatoes. Season with butter and cinnamon sugar. Easy to puree for baby food. Use instead of pumpkin in muffins, cakes or breads. Keep frozen. If thawed, do not refreeze.