Description

Details
Ronzoni Bow Ties, Butterfly Pasta, Farfalle – whatever you choose to call this fun pasta cut, it tastes just as amazing. Pair Bow Tie pasta with warm tomato sauces, cold creamy salads, cheesy mixes, or even just peppery, buttery goodness. The versatile bow-shaped pasta is fun to eat and easy to make. Each 12 oz box contains up to 6 tasty servings. A delicious foundation to wholesome meals, Ronzoni pasta is low fat, sodium- and cholesterol-free, vegetarian, non-GMO, and made with no artificial colors or preservatives. So, dish up delicious. Serve up scrumptious. Create your next five-star recipe. With Ronzoni, you can discover and re-discover your favorite pasta.

Ronzoni pasta is full of possibilities. For more than 100 years, we have been making dry pastas that fuel life and all its dynamics. Spaghetti dinners. Celebratory cavatappi, a new dish. Lasagna from family recipes. And fun twists like veggie-based rotini. Ronzoni is pasta, and pasta is life.

• VERSATILE PASTA: Ronzoni Bow Ties Pasta is delicious in cheesy, creamy, buttery, and tomato-y sauces.

• PASS THE PASTA: Non-GMO and vegetarian, this 12 oz box of pasta serves up to 6 people.

• WHOLESOME START: Ronzoni pasta is low fat, sodium free, and cholesterol free with no artificial colors or preservatives.

• PASTA FOR ALL: Ronzoni is spaghetti for meatballs, mac for cheese, orzo for soup, all for you.

• WE ARE PASTA PEOPLE: Look to Ronzoni for traditional, veggie, whole wheat, and gluten-free pastas.

Ingredients
Semolina (wheat), Durum Flour (wheat), Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

Directions
Step 1: Select Number of Servings: 2 servings; 1/3 pasta box; 2 qt. water; 1 tsp salt. 3 servings; 1/2 pasta box; 3 qt. water; 2 tsp salt. 6 servings; full pasta box; 5 qt. water; 1 tbsp salt. Step 2: pick your time/firmness. 10 minutes al dente. 11 minutes firm. 12 minutes tender. Step 3: Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.

Warnings
Contains: wheat. Manufactured in a facility that uses eggs.